2005/10/21

Emeril Lagasse: Carnivale du Vin All-Stars

By JULIETTE ROSSANT

logo for Carnivale du Vin

To inaugurate his first annual Carnivale du Vin, Emeril Lagasse has had to move the site from New Orleans to Las Vegas (Saturday, October 29, 2005 at Venetian Resort Hotel & Casino) -- and has also kicked up the event two notches: with top chefs and for the relief of the children of New Orleans after Hurricane Katrina through the Emeril Lagasse Foundation.

Now, Carnivale du Vin, originally a tribute to the City of New Orleans, is an all-star event and features super chefs like Daniel Boulud, Norman Van Aken, Joachim Splichal, Nobu Matsuhisa, Michael Mina, and Todd English -- not to mention Charlie Trotter, Mario Batali, Julian Serrano, Sam Choy, Luciano Pellegrini (for restaurateur Piero Selvaggio), and David Robins (a chef-partner of Wolfgang Puck).

Twenty stations will pair each chef with a winemaker, including: Au Bon Climat, Bastianich Vineyards, Bonny Doon Vineyards, Caymus Vineyards, Chappellet, Domaine Serene, Gemstone Vineyard, Hundred Acres Vineyards, Lewis Cellars, Qupe Vineyards, Pahlmeyer Winery, Schrader Cellars, Spottswoode Estate Vineyards, and William Selyem.

Michael McDonald will perform, followed by an auction featuring wines, food adventures, luxury travel -- even tennis lessons with Andre Agassi and Steffi Graf.

And then there is the Ultimate Food Network Experience with Emeril Lagasse.

Recipients through the Emeril Lagasse Foundation include: St. Michael’s Special School, America’s Second Harvest (Kids Café, Café Reconcile), and Covenant House. There will also be a special “Fund in Need” auction lot benefiting the Emeril Lagasse Employee Disaster Relief Fund, for employees who were displaced because of Hurricane Katrina.

Super chefs:
Emeril Lagasse
Daniel Boulud
Todd English
Nobu Matsuhisa
Michael Mina
Joachim Splichal
Norman Van Aken

Previous articles:
[complete Hurricane Katrina coverage]

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1 Comments:

Anonymous Steve Friess said...

Hey! Love the blog! I wanted you to know that chefs Daniel Boulud and Rick Moonen appeared on their first podcast last night on our show, "Vegas S&M." We do a weekly interview program out of Vegas, and Boulud and Moonen were our guests for our first "Food" special edition.

You can subscribe to the show through iTunes or similar podcast services or you can hear the show through your computer by going direct to http://podcasts.lvrocks.com/player.aspx?castid=375.

We're also giving away a signed Boulud cookbook to the listener we pick from correct answers to our trivia question.

Thanks!

2:12 AM, October 28, 2005  

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